The consumption of vitamins by the population of working age (on the example of Republic of Tatarstan)
- Authors: Frolova O.A.1, Tafeeva E.A.2, Frolov D.N.2, Vyachina I.N.3
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Affiliations:
- Kazan State Medical Academy
- Kazan State Medical University, Ministry of Health of Russia
- Naberezhnye Chelny Institute, branch of Kazan (Volga) Federal University
- Issue: Vol 98, No 5 (2019)
- Pages: 546-549
- Section: FOOD HYGIENE
- Published: 14.10.2020
- URL: https://rjsvd.com/0016-9900/article/view/640240
- DOI: https://doi.org/10.47470/0016-9900-2019-98-5-546-549
- ID: 640240
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Abstract
About the authors
Oksana A. Frolova
Kazan State Medical Academy
Author for correspondence.
Email: frolova_oa@mail.ru
ORCID iD: 0000-0002-6675-0563
MD, Ph.D., DSci., Professor of Department hygiene of the Kazan State Medical Academy, 420012, Kazan, Russian Federation.
e-mail: frolova_oa@mail.ru
Russian FederationE. A. Tafeeva
Kazan State Medical University, Ministry of Health of Russia
Email: noemail@neicon.ru
ORCID iD: 0000-0002-4161-2463
Russian Federation
D. N. Frolov
Kazan State Medical University, Ministry of Health of Russia
Email: noemail@neicon.ru
ORCID iD: 0000-0001-9274-4231
Russian Federation
I. N. Vyachina
Naberezhnye Chelny Institute, branch of Kazan (Volga) Federal University
Email: noemail@neicon.ru
ORCID iD: 0000-0001-7234-4011
Russian Federation
References
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