R- and S-Pyruvate-Containing Polysaccharide from the Cell Wall of Rathayibacter sp. VKM Ac-2927
- 作者: Kokoulin M.S.1, Potekhina N.V.2, Tulskaya E.M.2, Ospennikov Y.V.3, Evtushenko L.I.4
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隶属关系:
- Elyakov Pacific Institute of Bioorganic Chemistry of the Far Eastern Branch of the Russian Academy of Sciences
- Lomonosov Moscow State University
- Skryabin Institute of Biochemistry and Physiology of Microorganisms
- Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences, All-Russian Collection of Microorganisms (VKM)
- 期: 卷 90, 编号 4 (2025)
- 页面: 550-558
- 栏目: Articles
- URL: https://rjsvd.com/0320-9725/article/view/685804
- DOI: https://doi.org/10.31857/S0320972525040049
- EDN: https://elibrary.ru/IHUOJN
- ID: 685804
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详细
The structures of two cell wall glycopolymers from the strain Rathayibacter sp. VKM Ac-2927 (family Microbacteriaceae, class Actinomycetes), isolated from linden leaves affected by leaf miner, were established using chemical and NMR spectroscopy methods. The first polymer, rhamnomannan, is a heterogeneous chain polymer composed of regularly alternating α-D-rhamnose and α-D-mannose residues linked by (1→3)- and (1→2)-glycosidic bonds and contains a minor amount of lateral β-D-xylopyranose residues (the structure is presented in the text). The second polymer, acetalized with R- and S-pyruvic acid, consists of branched tetrasaccharide units, →3)-α-D-Galp4,6-(R-Pyr)-(1→3)-β-D-Glcp-(1→6)-[β-D-Galp3,4-(S-Pyr)-(1→4)]-α-D-Manp-(1→. The structure of this polysaccharide is new for representatives of the genus Rathayibacter and prokaryotes in general. The results of the present study indicate the structural diversity of microbial glycopolymers and are consistent with previously obtained data on the specificity of their composition for species of the genus Rathayibacter.
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作者简介
M. Kokoulin
Elyakov Pacific Institute of Bioorganic Chemistry of the Far Eastern Branch of the Russian Academy of Sciences
Email: potekhina56@mail.ru
俄罗斯联邦, Vladivostok
N. Potekhina
Lomonosov Moscow State University
Email: potekhina56@mail.ru
俄罗斯联邦, Moscow
E. Tulskaya
Lomonosov Moscow State University
Email: potekhina56@mail.ru
俄罗斯联邦, Moscow
Yu. Ospennikov
Skryabin Institute of Biochemistry and Physiology of Microorganisms
Email: potekhina56@mail.ru
俄罗斯联邦, Pushchino
L. Evtushenko
Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences, All-Russian Collection of Microorganisms (VKM)
编辑信件的主要联系方式.
Email: potekhina56@mail.ru
俄罗斯联邦, Pushchino, Moscow Region
参考
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